Saturday, 27 October 2012

Milk aur badami laddu

This yummy laddu was quite delicious... do try with home-made khoya



Ingredients required:

  • one cup khoya
  • half cup of powdered almonds
  • pinch of cardamon
  • 2-3 tsp of sugar

Method:

In a large vessel, mix khoya with sugar and cardamon powder.  Mix the dough well and knead it.  Wait till the sugar dissolves well with dough




Then with oil-greased hands, roll them into tiny laddos and roll them over powdered badams.  Serve at room temperature.  Can also be stored in refrigerator for a week. [Better to let others finish these laddos, coz cant rely on refrigerator on these frequent power-cuts  :) :) lol  ]



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