Sunday, 25 November 2012

Hyderabadi vegetable sandwich

Ingredients required

For temper
  • 3 tsp oil
  • 1/2 tsp jeera
  • 1 tsp chopped green chillies
Other ingredients
  • 4 tsp finely chopped onions
  • 2 tsp curd
  • pinch of haldi/turmeric
  • 1 tsp ginger-garlic paste
  • 1/2 tsp salt
  • 1/2 tsp garam masala
  • 1/2 tsp jeera powder
  • 1/2 tsp dhanya powder
  • 1/2 cup of tomato puree
  • 1 cup of boiled mixed vegetables like cauliflower, potato, carrot, beans
  • 3 tsp of grated cheese
  • Milk bread- four slices

Method

Heat oil and add temper


Add finely chopped by onions followed by spices, curd.


Gently mix in tomato puree and veggies


Cook till done.  Note that mixture should be dry, otherwise continue sauting till u get an dry one.  If it is wet, sandwich will become soggy and it will spoil its very appearence.

In a tawa, toast bread slices and spread filling on one bread slice quite evenly

Throw in cheese gratings and cover with another bread slice.  Toast well, cut into slice and serve




Hmm..... yummyyyyy

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