I love to bake.... baking, not only ends up with an beautiful, gorgeous end-product, but also relaxes my mind and eases the day. (Now, let us forget about the sink getting loaded with lots of dirty vessels.... and the overall messy work, LOL) Though, I would love to bake all the time, my regret is not on the cost I had spent, but on the consumption part. Since, we are an family of three (I would say, two and an half :D ) I can't proceed to my next bake, untill and unless my previous one got completely out of stock.
So, when my sambhar cake disappeared, I was wondering what to proceed. So, when I explored my refrigerator, my eyes shined gloriously over the cling wrapped fondant. Yes, this fondant is very special to me, since I experimented myself, with stocked on condensed milk. Isn't that exciting? I, dragged this fondant and along with icing colours played an little to create this magical watermelon look-alike cake. Basically, there is no watermelon(Beleive me, not even an drop of essence or juice), but an sponge cake topped with fondant to create an fake look. Though I am not uploading details of fondant here, I promise to get back soon with an detailed post :)
