LUNCH

MAIN COURSE - RICE

•  Tomato baath
•  Bisibela baath
•  Schezwan fried rice
•  Kovaikkai podi saadham
•  Lemon rice
•  Khichdi
•  Puliogare rice
•  Pudhina saadham
•  Tomato rice
•  Egg pulao
  
  
  

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SIDE-DISH – DRY

•  Carrot poriyal
•  Kovaikkai fry
•  Mooli patta ki dal
•  Kandhe ki tarkari
•  Milagu cauliflower fry
•  Tawa cooked potato roast
•  Tawa arbi masala
•  Mutton sukka
•  Beans usili
•  Sura puttu
•  Apollo fish fry
•  Masala omlette
•  Mutton chops fry

SIDE DISH – CURRY/ GRAVY

•   Avial
•   Milagu karakulambu
•   Mirchi ka salan
•   Bharwan bainghan
•   Kathirikkai karakulambu
•   Vathakulambu
•   Nethili meen kozhambu
•   Nethili poondu kolambu
•   Kekadacha masala
•   Kozhi kolambu
•   Malvani fish curry
•   Chettinadu chicken curry
•   Saalna omlette
•   Muttai curry
•   Nattukodi pulusu

ACHAAR/PICKLE

•    Punjabi-styled vegetable pickle