Cook with Arthy shama

   With few pineapple slices, left over, I settled at this recipe , found at Chef Damodharan's cookbook.  The recipe was very simple, t...

      Galette is an free form of  pie.  They are from French Cuisine and can be made both sweet and savoury.  Since I had lot of Simla A p ...

   I had just left the market with an pack of chow chow.  This green vegetable, resembled potato like in texture.  I wanted to try it diffe...

    This month's Baking partner challenge was suggested by Savitha ,  Opera cake is an famous french pastry where almond flavoured spon...

    This morning, I was going through my recipe diary.  Initially, when I started to cook, I had this habit of writing down all interesting...